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Grapewine

BROS’ – AT OUR HOME In a city that abounds with baroque like Lecce, Floriano Pellegrino's restaurant stands out, from its inaguration, for its essential offer. The chef and his partner Isabella Potì, talented pastry chef by his side in this adventure, are winning

Floriano e Isabella, the soul of Bros You can't speak about contemporary italian cuisine without mentioning Bros'. In Lecce, Floriano Pellegrino and Isabella Potì constantly work to renew the Mediterranean cuisine. In the heart of their land, they lead a brigade of young

In Lecce you can find a decidedly unusual restaurant, which in a few years has become one of the most observed and desidered destination for a foodie public that crosses the national borders: it is the Bros'. Its chef and owner